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Product Description | Plant Origin: Citrus Aurantium |
Function: | Synepherine is the main active compound found in the fruit of Citrus aurantium, which is effective in providing the energy boost (caloric expenditure),aiding the expulsion of wind, warming the stomach, improving the appetite, and increasing metabolic rate. Citrus aurantium is theorized to stimulate fat metabolismwithout the negative cardiovascular side effects experienced by some people using Ma Huang. |
Application: | Ferulic acid is widely used in medicine, food, cosmetics field. It was used as the anti-inflammatory Drugs, pain, antithrombotic, ultraviolet radiation, anti-free radical and immune function of the human body, In the clinical, it was used as the treatment of those diseases such as coronary heart disease, cerebrovascular disease, vasculitis, leukopenia and thrombocytopenia. It also widely used in the food, cosmetic, mainly as an antioxidant. |
Certificate of Analysis
Product Name | Citrus Aurantium Extract | |
Botanical Source | Citrus Aurantium L. | |
Plant Part Used | Fruit , Immature Bitter Orange | |
Type of Extraction | Standard Extract | |
Analysis Items | Specifications | |
Appearance | Fine Brown Powder | |
Odor & Taste | Characteristic, bitter | |
Bulk Density | 55-65g/100ml | |
Particle Size | NLT 98% through 80 Mesh | |
Solubility | Soluble in Water | |
Assay | NLT 6% Synephrine | |
Loss on Drying | NMT 5.0% | |
Residue on Ignition | NMT 5.0% | |
Extract Solvents | Water & Ethanol |